Riva Restaurant

Pool

Dinner

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Beginnings

Cocktail Oysters - East Coast (6) 21

Mango Champagne Mignonette (With Caviar Bump 48)

Cocktail Oysters - West Coast (6) 24

Mango Champagne Mignonette (With Caviar Bump 48)

Atlantic Shrimp Cocktail (6) 21

Traditional Sauce

Focaccia 10

Rosemary, Sea Salt

Scallop Crudo 22

Cucumber, Heart of Palm, Avocado Puree

Smoked Mussels 24

‘Nduja, Fennel, Roasted Garlic, Focaccia

Wagyu Beef Tartare 26

Robiola Bosina, Truffle Aioli, Almond

Calamari Fritti 19

Fennel, Arugula, Dijon Aioli

Octopus 26

Fingerlings, Nori Cream, Leche de Tigre

Kale Caesar 15

Pecorino, Garlic Confit, Boquorones

Heirloom Tomatoes 18

Burrata, Pickled Onions, Herb Oil

Petite Cocktail Tier 65

Lobster Tail, East & West Oysters, Shrimp, Accompaniments

Grande Cocktail Tier 155

King Crab, Lobster Tail, East & West Coast Oysters, Shrimp, Accompaniments

Pasta

Caramelle 38

Lump Crab, Cherry Tomato, Roasted Corn, Crab Bisque

Strozzapreti Cacio e Pepe 24

Pecorino Crumble, Tri Peppercorn Pesto

King Crab 'Wellington' 48

Heritage Mushroom, Serrano Ham, Leek, Meyer Lemon

Rabbit Ravioli 32

Zucchini & Blossom, Corn Froth

Land & Sea

Atlantic Sea Bass 45

Sun-Dried Tomato Reduction, Baby Turnips,White Asparagus, Kalamata Olive

Whole Branzino 45

Fennel, Orange, Radish, Arugula, Dill

Scallops 42

Carrots, Couscous, Pesto

Crisped Tofu 28

Romanesco, Edamame Hummus, Sunflower Romesco

A La Carte

Half Rack of Lamb 62

Peach Gremolata

Filet Mignon (8oz) 56

Bordelaise

Prime Strip Steak (16oz) 65

Sauce Apicius

Bone-In Ribeye (22oz) 89

Bone Marrow Butter

Enhancements

Pomme Purée 10

Chive

Grilled Cauliflower 12

Lemon

Roasted Mushrooms 14

Herb Butter

Swiss Chard 12

Garlic

Roasted Romanesco 12

Sunflower Romanesco

Asparagus 12

Tarragon Butter

Pommes Frites 12

Green Goddess