Food - Rooftop L.O.A.

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Mezcal compressed melon, pickled rind, goat cheese aioli, arugula — 16

Harvest salad, baby kale, radicchio, broccolini, carrots, strawberries, champagne vinaigrette — 14

Ancient grains, avocado, olive, cured tomato, green goddess yogurt tahini dressing — 16

Soft shell crab, mango, avocado, espelette, cilantro — 32

Churrasco steak frites, red chimichurri, heirloom tomato, pomme frites — 25

Shrimp taco, cucumber, crème fraiche, dill, tomato, blue corn shell — 15

Beef skirt steak gyro, za’atar, red onion, smoked manouri yogurt, tarragon, mint — 24

L.O.A. burger, signature house grind, taleggio, truffle garlic aioli, pommes frites — 24

Enhance with thick cut bacon and fried egg +6

Lobster roll, green goddess mayo or warm sea salt butter, root chips — 30

Octopus ceviche, chayote, blue corn and plantain chips — 18

Foie gras bratwurst, chardonnay dijonaise, truffle caviar, saffron Vidalia onion, root chips — 28

Cocktail oysters, champagne mignonette (6) — 22

Cocktail tiers, lobster tail, petite oyster, shrimp, traditional sauces, sea salted butter — 190

Salt and vinegar root chips — 7

Pommes frites — 7

Blue corn tortilla chips, salsa fresca — 7

Spring fruit cup — 9

Super foods petite salad — 6

Lime cake, white chocolate, blueberries — 16

The orange, financier, black crumble, yogurt — 17

Mango paleta, watermelon, tajin — 8

Piña colada, dark chocolate — 12

Blueberry gel squeeze shot, coconut — 6